Milk Collection and Quality Testing Trainer

Responsible for providing practical, hands-on training to dairy farmers and Milk Collection Center (MCC) operators on proper milk collection, handling, and basic milk quality testing procedures to improve milk quality and safety. Available for a short-term training assignment of 10 consecutive working days.

• Train farmers and MCC operators on proper milk collection and handling practices.
• Demonstrate the use of milk quality testing equipment (lactometer, alcohol test, thermometer, fat testing tools).
• Conduct training on basic milk quality tests including density, temperature, acidity, fat content, and adulteration detection.
• Provide on-site coaching and practical demonstrations at farms and MCCs.

Diploma or Degree in Dairy Science, Animal Science, Agriculture, Food Science, or related field; Practical experience in milk collection, handling, or quality testing; Experience in training or extension work with farmers or cooperatives.

Strong practical and field-oriented trainer. Able to communicate clearly with non-technical audiences. Willing to work in rural and field settings. Knowledge of local dairy practices is an advantage.